Shams Traditional Stuffed Eggplant with Rice, 14oz

Shams Stuffed Eggplant with Rice brings classic Mediterranean flavor in a tender, savory appetizer made with eggplant, rice, tomato, herbs, and warm seasoning. This traditional stuffed eggplant is rich and comforting, with a soft texture and balanced tang from tomato and citric acid.

Ready to serve as a Mediterranean appetizer or side dish, this canned stuffed eggplant works beautifully alongside grains, salads, grilled vegetables, or a mezze-style spread. The recipe is vegan, Non-GMO, and made in Egypt, offering a convenient way to enjoy a familiar Eastern Mediterranean favorite with no lengthy preparation.