Sokołów Pork Kabanos with Bacon & Pepper, 4.23oz
Sokołów Pork Kabanos with Bacon & Pepper, 4.23oz
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Smoked bacon and pepper give these slim Polish pork sausages their character. The bacon goes right into the sausage with the pork and minced garlic, so its savory flavor runs through each stick. Pepper adds a little bite against the richness of the bacon.
Sokołów’s kabanosy are cooked, smoked and dried. That drying gives the slender sticks their firm bite and makes them easy to break into short lengths. Eat one straight from the pack to get the full bacon-and-pepper flavor, or snip a few pieces over scrambled eggs with chives.
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Ingredients
Ingredients
Ingredients: Pork, Smoked bacon (Pork, Salt, Sugar, Sodium ascorbate, Sodium nitrite), Salt, Isolated soy protein, Artificial bacon flavor, Spices, Sugar, Dextrose, Minced garlic, Sodium ascorbate, Natural smoke flavor, Spices extracts, Sodium erythorbate, Erythorbic acid, Sodium nitrite.
Contains: Soy.
Product in alginate-based casing (Sodium alginate).
Smoke flavor added.
Nutritions
Nutritions
Nutritional Facts:
Servings: About 2 per container
Serving size: 2 oz (56g)
Per serving:
Calories 310
Total Fat 27g (35% DV)
Saturated Fat 11g (55% DV)
Trans Fat 0g
Cholesterol 45mg (15% DV)
Sodium 810mg (35% DV)
Total Carb. 2g (1% DV)
Dietary Fiber less than 1g (2% DV)
Total Sugars less than 1g
Incl. Added Sugars less than 1g (2% DV)
Protein 15g
Vitamin D 0.5mcg (2% DV)
Calcium 150mg (10% DV)
Iron 0.9mg (4% DV)
Potassium 240mg (6% DV)
Per container:
Calories 660
Total Fat 58g (74% DV)
Saturated Fat 24g (118% DV)
Trans Fat 0g
Cholesterol 100mg (33% DV)
Sodium 1740mg (76% DV)
Total Carb. 3g (1% DV)
Dietary Fiber 1g (4% DV)
Total Sugars 2g
Incl. Added Sugars 2g (4% DV)
Protein 31g
Vitamin D 1mcg (6% DV)
Calcium 310mg (25% DV)
Iron 1.9mg (10% DV)
Potassium 520mg (10% DV)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Country of Origin
Country of Origin
Product of Poland
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