Dworek Mushroom Soup, 24.3 fl oz
Dworek Mushroom Soup, 24.3 fl oz
A Polish pantry classic, Dworek mushroom soup is a hearty, jarred mushroom soup made with fresh mushrooms and spring water for a rich, savory base. This Polish mushroom soup is concentrated and easy to prepare: add about 1 cup of water, bring to a boil, then season to taste for a warm bowl with comforting, home-style flavor.
With barley for body and a vegetable broth base, it’s a ready to prepare mushroom soup that works for quick lunches, weeknight dinners, or as a starter alongside hearty mains. One jar makes multiple servings, so it’s convenient to keep on hand when you want a classic European mushroom soup without extra prep.
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Ingredients
Ingredients
Ingredients: fresh mushrooms, spring water, barley (contains gluten), onion, carrot, rapeseed oil, salt, vegetable broth, dried vegetables (parsnip, parsley root, parsley, lovage, leek, turmeric), black pepper.
Nutritions
Nutritions
Nutritional Facts:
Servings per container 4
Serving size 1/4 jar (180ml)
Calories 67
Total fat 2.7g 4%
Saturated fat 0.2g 1%
Trans fat 0g
Cholesterol 0mg 0%
Sodium 936mg 41%
Total carbohydrate 7.4g 3%
Dietary fiber 1.8g 6%
Total sugars 1g 1%
Includes 0g added sugars 0%
Protein 2.2g
Vitamin d 0mcg 0%
Calcium 12mg 1%
Iron 0.6mg 3%
Potassium 176mg 4%
Country of Origin
Country of Origin
Product of Poland
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