Gellwe Smietanex Whipped Cream Stabilizer, 0.42oz

Gellwe Smietanex Whipped Cream Stabilizer is a Polish powdered stabilizer made to help whipped cream hold a smooth, firm consistency. Designed for 250ml of chilled sweet cream with 30% or 36% fat, it keeps cream light and structured for cakes, pastries, and desserts.

This 0.42oz packet is easy to use when preparing homemade whipped cream for layered cakes, fruit desserts, waffles, or sweet toppings. It blends with sugar, powdered sugar, or vanilla sugar and does not change the taste of the cream.

• Powdered whipped cream stabilizer
• For 250ml of 30% or 36% cream
• Helps whipped cream hold its shape
• Does not change the taste of cream