Galil Grape Leaves California Style, 33.5oz

Galil grape leaves are soft, tender California-style grape leaves packed in brine for easy rolling and wrapping. These jarred grape leaves have a clean, pleasantly salty flavor and a supple texture that works beautifully for stuffed grape leaves, whether you’re making dolma, dolmades, or your own favorite fillings.

Use these grape leaves in brine for classic Mediterranean-style rolls with rice, herbs, and spices, or wrap vegetables and grains for simple meal prep. For best results, wash thoroughly before using, then roll, simmer, and serve warm or chilled.

• Strong, soft, tender leaves ideal for stuffing and wrapping
  
• Refrigerate after opening and consume within 3 days