Hengstenberg Authentic German Sauerkraut Without Wine, 24oz

Hengstenberg sauerkraut is a mild, tangy authentic German sauerkraut made from white cabbage and simply seasoned for a clean, classic flavor. This sauerkraut without wine is ready to serve as an easy German sauerkraut side dish, with a tender texture that warms beautifully and complements hearty meals.

For a traditional finish, simmer the sauerkraut at medium heat for about 15 minutes, stirring from time to time, then serve alongside sausages, pork, or potatoes. It also works well as jarred sauerkraut for quick weeknight plates when you want that familiar, balanced sourness without extra prep.

• Cabbage from German farming
  
• Without wine
  
• Keep refrigerated after opening