Dandar Pearl Barley, 31.74oz

Dandar Pearl Barley is a hearty Moldovan grain with a mild, nutty flavor and pleasantly chewy texture. This pearl barley is a versatile pantry staple for soups, stews, grain bowls, casseroles, and traditional side dishes.

Once cooked, the grains become tender while still holding their shape, making them ideal for adding body to broths or serving as a satisfying base with vegetables, herbs, mushrooms, or meat. Use Dandar pearl barley in classic barley soup, rustic porridges, pilaf-style dishes, or simple everyday meals that call for a wholesome grain with gentle flavor and substance. The large 31.74oz bag is practical for family cooking and pantry storage.

• Pearl barley grain
• Useful for soups, stews, casseroles, grain bowls, and sides
• About 9 servings per container