Pasta Pirro Maccheroni al Ferretto Pasta, 17.6oz

Pasta Pirro Maccheroni al Ferretto is a traditional Calabrian-style pasta made from durum wheat semolina for a firm, satisfying bite. Its long, hand-rolled look and hollow center give this regional pasta a rustic texture that pairs beautifully with hearty sauces.

This Italian maccheroni pasta is especially well suited for rich tomato sauces, meat ragù, baked pasta dishes, and recipes where a substantial shape can hold flavor without losing its structure. With an 18-minute cooking time and a generous 17.6oz package, Pasta Pirro maccheroni brings regional Italian character to comforting, full-flavored meals.

• Traditional Calabrian-style pasta
  
• Made with durum wheat semolina
  
• Long hollow maccheroni shape
  
• 18-minute cooking time