Tasty Style Rice-Corn Crispbreads with Herbes de Provence, 3.53oz

Tasty Style Rice-Corn Crispbreads with Herbes de Provence are light, crunchy Ukrainian crispbreads made with rice, corn, aromatic herbs, and sea salt. Their delicate texture and savory herbal flavor make them a crisp alternative to bread or crackers.

Enjoy them on their own, serve with cheese or spreads, or pair with soups, salads, and light meals for extra crunch. Made with 100% whole grain and no gluten, these rice-corn cakes bring a clean, simple flavor with the classic aroma of oregano, thyme, rosemary, and marjoram.

• Rice-corn crispbreads with Herbes de Provence
• Made with 100% whole grain
  
• No yeast and no preservatives